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Thursday, July 22, 2010

Potato-Sausage Foil Packs

Servings: 4
Preparation Time: 20 minutes, Start to finish: 50 minutes
Side Dishes: Salad
Internet Address: http://www.tasteofhome.com/recipes/Potato-Sausage-Foil-Packs


1 package smoked turkey kielbasa (14 ounces) sliced
2 large potatoes, cut into wedges
1 medium green, sweet red and yellow peppers, cut into 1-inch pieces
1 medium onion, chopped
4 teaspoons lemon juice
4 teaspoons olive oil
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/4 teaspoon salt


1.    Divide the kielbasa, potatoes, peppers and onion among four double thicknesses of heavy-duty foil (about 18 in. x 12 in.). Drizzle with lemon juice and oil; sprinkle with garlic powder, pepper and salt.

2.    Fold foil around kielbasa mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender. Open foil carefully to allow steam to escape.

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