Breakfast Casserole (Saturday)

Breakfast Casserole

Total Time: 50 min | 15 min prep
SERVES 6 -8 , 1 9x13 pan

• 1 lb sausage, browned 
• 1 package crescent roll
• 1 cup home fried potato (we use home fries with onions & peppers for added flavor)
• 1 cup shredded cheddar cheese
• 1/2 cup shredded cheddar cheese, for topping
• 5 eggs
• 1/4 cup milk
• 1/2 teaspoon salt
• 2 tablespoons cheese

1. Place rolls, unrolled and laid flat across the bottom of greased 9x13 pan.
2. Put browned sausage on top.
3. Add home fries and cheese.
4. Beat eggs, milk& salt together.
5. Pour egg mixture over home fries and cheese.
6. Sprinkle with more cheese.
7. Bake@ 350 for 30-35 minutes.